food offeringS
daytime menus
BRUNCH
$40 per person to be served family style
GFA: gluten-free available GF: gluten-free VG: vegetarian V: vegan N: nuts
RECOMMENDED BEVERAGE PACKAGES
unlimited espresso-based drinks
unlimited mimosa & bellini bar
MINI PASTRIES | select three to be served on tiered stands
*additional mini pastry are $5 per person
butter croissant
pain au chocolat
matcha dipped croissant
lavender dipped croissant
yuzu meringue tart
mixed berry tart
coffee tart
citrus olive oil loaf cake
banana chocolate & walnut bread (N)
chouquette
select one to be served individually
granola parfait greek yogurt with almond butter granola & strawberry basil jam (N) (GF)
fruit salad (GF) (V)
MAINS | select two from below to be shared
*additional mains are $10 per person
quiche lorraine parisian ham & comté cheese
quiche sophie spinach, feta and artichoke (VG)
quiche sarah baby kale, goat cheese, roasted eggplant, sun-dried tomatoes, zucchini and yellow peppers with red onions, garlic & za'atar (VG)
elvira’s vegetarian wrap - basil pesto, roasted red peppers, roasted tomatoes, caramelized moroccan carrots, pickled onions, crumble feta & shredded romaine (GFA) (VG)
anna’s belgian waffles topped with guava jam, fresh cut strawberries, side of salted whipped butter & a dusting of powdered sugar
croque ‘maman’ with parisian ham, comté cheese & béchamel sauce
smashed avocado tartine tomatoes, cilantro, onion & lemon, served with pumpkin seeds, sea salt & chili flakes on toasted sourdough (V) (GFA)
tartine au saumon lemon whipped cream cheese, smoked salmon, cucumber, pickled onions, everything bagel seasoning & microgreens on toasted sourdough (GFA)
MINI PASTRIES | select three to be served on tiered stands
*additional mini pastry are $5 per person
butter croissant
pain au chocolat
matcha dipped croissant
lavender dipped croissant
yuzu meringue tart
mixed berry tart
coffee tart
citrus olive oil loaf cake
banana chocolate & walnut bread (N)
chouquette
select one to be served individually
granola parfait greek yogurt with almond butter granola & strawberry basil jam (N) (GF)
fruit salad (GF) (V)
MINI MAINS | select two from below to be shared
*additional mains are $5 per person
mini quiche lorraine parisian ham & comté cheese
mini quiche sophie spinach, feta and artichoke (VG)
mini breakfast sandwich avocado, roasted tomatoes, caramelized onions & bacon on a mini brioche bun
mini hortense croissant sandwich parisian ham, comté cheese, dijon mustard & pickles
mini croque ‘maman’ with parisian ham, comté cheese & béchamel sauce
mini smashed avocado tartine tomatoes, cilantro, onion & lemon, served with pumpkin seeds, sea salt & chili flakes on toasted sourdough (V) (GFA)
mini lindy sandwich sage pesto, brie & arugula on a mini croissant
mini everything croissant with lemon whipped cream cheese, smoked salmon, cucumber, pickled onions, arugula, cherry tomato served on an everything croissant
mini katie sandwich herb roasted chicken, basil aioli, roasted red peppers, arugula & roasted tomato on mini brioche bun
bite sized brunch
$35 per person to be served at food stations & passed
only available for private events
GFA: gluten-free available GF: gluten-free VG: vegetarian V: vegan N: nuts
RECOMMENDED BEVERAGE PACKAGES
unlimited espresso-based drinks
unlimited mimosa & bellini bar
LUNCH
$45 per person to be served family style
RECOMMENDED BEVERAGE PACKAGES
unlimited espresso-based drinks
unlimited house wine & beer
STARTERS
includes mixed greens salad with scallions, parmesan & french balsamic | select one from below to be shared*
raquel's caesar salad shredded romaine, shaved parmesan, country bread croutons & pickled onions, served with caesar dressing on the side (GFA)
agathe's mediterranean tabouleh salad - homemade tabouleh (cucumbers, tomato, diced red onions, fresh herbs), mixed greens, mint, parsley, fennel fronds, crumbled feta & a side of herbed yogurt dressing (VG)
MAINS | select two from below to be shared*
*additional mains are $10 per person
quiche lorraine parisian ham & comté cheese
quiche sophie spinach, feta and artichoke (VG)
quiche sarah baby kale, goat cheese, roasted eggplant, sun-dried tomatoes, zucchini and yellow peppers with red onions, garlic & za'atar (VG)
croque ‘maman’ with parisian ham, comté cheese & béchamel sauce
katie’s sandwich herb roasted chicken, basil aioli, roasted red peppers, arugula & roasted tomato on baguette (GFA)
elvira’s vegetarian wrap basil pesto, roasted red peppers, roasted tomatoes, caramelized moroccan carrots, pickled onions, crumble feta & shredded romaine (GFA) (VG)
smashed avocado tartine tomatoes, cilantro, onion & lemon, served with pumpkin seeds, sea salt & chili flakes on toasted sourdough (V) (GFA)
jacqueline’s tuna sandwich olive oil marinated tuna with black olive tapenade, mixed greens, cucumbers, pickled onions, sliced hard boiled eggs, sundried tomato spread on a baguette (GFA)
tartine au saumon lemon whipped cream cheese, smoked salmon, cucumber, pickled onions, everything bagel seasoning & microgreens on toasted sourdough (GFA)
marie’s chicken caesar wrap shredded romaine, roasted chicken, shaved parmesan, country bread croutons & pickled onions, tossed with caesar dressing in a mediterranean wrap (GFA)
DESSERTS | select three minis to be served on tiered stands or fruit salad
pain au chocolat
mixed berry tart
yuzu lemon tart
dulce de leche brownies (N)
citrus olive oil loaf cake
banana chocolate & walnut bread (N)
chouquette
almond & pear tart (N)
MINI SWEETS | select three to be served on tiered stands
*additional mini sweet are $5 per person
pain au chocolat
matcha dipped croissant
lavender dipped croissant
yuzu lemon tart
mixed berry tart
almond & pear tart (N)
dulce de leche brownie (N)
citrus olive oil loaf cake
banana chocolate & walnut bread (N)
chouquette
MINI SAVORIES | select three to be served on tiered stands
*additional mini savory are $5 per person
mini quiche lorraine parisian ham & comté cheese
mini quiche sophie spinach, feta and artichoke (VG)
mini croque ‘maman’ with parisian ham, comté cheese & béchamel sauce
mini katie sandwich herb roasted chicken with basil aioli, roasted red peppers, arugula & roasted tomato on brioche
mini lindy sandwich sage pesto, brie & arugula on a croissant (VG)
mini smashed avocado tartinette tomatoes, cilantro, onion & lemon, served with pumpkin seeds, sea salt & chili flakes on toasted sourdough (V) (GFA)
mini croissant du sud with italian proscuitto, pesto, roast tomato & mozzarella
afternoon bites
$35 per person served on tiered stands at table
RECOMMENDED BEVERAGE PACKAGES
unlimited espresso-based drinks
unlimited house wine & beer
evening menus
Cocktails & Canapés Family -Style Dinner
only available for private events
Evening Canapé
to be served at food stations & passed / only available for private events
$30 per person for 4 items - serves 6-8 bites per person
OR
$35 per person for 6 items - serves 8-10 bites per person
RECOMMENDED BEVERAGE PACKAGES
unlimited house wine & beer
unlimited house wine, beer & cocktails
unlimited n/a drink package
MINI SAVORIES
quiche lorraine parisian ham & comté cheese
quiche sophie spinach, feta and artichoke (VG)
croque ‘maman’ with parisian ham, comté cheese & béchamel sauce
katie sandwich herb roasted chicken with basil aioli, roasted red peppers, arugula & roasted tomato on brioche (GFA)
smashed avocado tartinette tomatoes, cilantro, onion & lemon, served with pumpkin seeds, sea salt & chili flakes on toasted sourdough (VG) (GFA)
seasonal phyllo pocket (VG)
fresh mozzarella, tomato & basil skewer (VG)
pigs in a blanket
smoked salmon & herb cream cheese tart
everything croissant with lemon whipped cream cheese, smoked salmon, cucumber, pickled onions, arugula, cherry tomato served on an everything croissant
croissant du sud with italian proscuitto, pesto, roast tomato & mozzarella
spring pea, kale & ricotta tart (VG)
parmesan & black pepper gougères (VG)
le petit chèvre - goat cheese, chives, prosciutto, and arugula on brioche bread and arugula on a mini brioche bun
MINI SWEETS
chouquette
mixed berry tart
banana chocolate & walnut bread (N)
citrus olive oil loaf cake
yuzu meringue tart
dulce de leche bites (N)
spiced chestnut mousse tart (N)
almond & pear tart (N)
STARTERS
includes mixed greens salad with scallions, parmesan & french balsamic | select one from below to be shared*
raquel's caesar salad - shredded romaine, shaved parmesan, country bread croutons & pickled onions, served with caesar dressing on the side (GFA)
agathe's mediterranean tabouleh salad - homemade tabouleh (cucumbers, tomato, diced red onions, fresh herbs), mixed greens, mint, parsley, fennel fronds, crumbled feta & a side of herbed yogurt dressing (VG)
MAINS | select one or two from below to be shared
papa poule oven roasted herb chicken with thyme & rosemary (GF)
served with seasonal veggies & herb roasted potatoes
beef bourguignon - tender fall apart chunks of beef simmered in a rich red wine sauce with carrots and mushroom (GF)
served with purée
seared salmon with roasted red onions, arugula & green olive vinaigrette (GF)
served with herbed farro salad
risotto with eggplant & tomato (GF) (VG) (VA)
vegetable galette (VG)
served with garlic greens
DESSERTS | select one to be shared
maman’s dessert tower (assorted mini desserts)
seasonal fruit salad
family style dinner
to be served family style / only available for private events
$60 per person includes 2 salads, 1 main & dessert
OR
$80 per person with an additional main
add 2 canapés for $10/person or 3 canapés for $12/person
GFA: gluten-free available GF: gluten-free VG: vegetarian V: vegan VA: vegan available N: nuts
RECOMMENDED BEVERAGE PACKAGES
unlimited house wine & beer
unlimited house wine, beer & cocktails
unlimited n/a drink package
kids’ menus
available for children ten and under
included beverages: juice, milk, chocolate milk or hot chocolate & water
DAYTIME MENU
main: grilled cheese sandwich
side: roasted potatoes
dessert: maman chocolate chip cookie
to be served family style
$25 per person
EVENING MENU
mains: chicken tenders & margarita pizza
sides: green salad & roasted potatoes
desserts: chouquette & maman chocolate chip cookie
to be served family style
$35 per person (minimum 4)