food offeringS
daytime menus
BRUNCH
$40 per person to be served family style
MINI PASTRIES | select three to be served on tiered stands
*additional mini pastry are $5 per person
butter croissant
pain au chocolat
matcha dipped croissant
lavender dipped croissant
meringue lemon tart
mixed berry tart
coffee tart
spiced apple crumb loaf cake
banana chocolate & walnut bread (N)
chouquette
select one to be served individually
granola parfait greek yogurt with almond butter granola & guava compote (N) (GF)
fruit salad (GF) (V)
MAINS | select two from below to be shared
*additional mains are $10 per person
quiche lorraine parisian ham & comté cheese
quiche sophie spinach, feta and artichoke (VG)
inga’s veggie sandwich roasted butternut squash, sage pesto, melted white cheddar, apple & caramelized onions on country bread (add bacon strips $6) (GFA) (VG) (S)
croque ‘maman’ with parisian ham, comté cheese & béchamel sauce
smashed avocado tartine tomatoes, cilantro, onion & lemon, served with pumpkin seeds, sea salt & chili flakes on toasted sourdough (V) (GFA)
tartine au saumon lemon whipped cream cheese, smoked salmon, cucumber, pickled onions, everything bagel seasoning & microgreens on toasted sourdough (GFA)
MINI PASTRIES | select three to be served on tiered stands
*additional mini pastry are $5 per person
butter croissant
pain au chocolat
matcha dipped croissant
lavender dipped croissant
meringue lemon tart
mixed berry tart
coffee tart
spiced apple crumb loaf cake
banana chocolate & walnut bread (N)
chouquette
select one to be served individually
granola parfait greek yogurt with almond butter granola & guava compote (N) (GF)
fruit salad (GF) (V)
MINI MAINS | select two from below to be shared
*additional mains are $5 per person
quiche lorraine parisian ham & comté cheese
quiche sophie spinach, feta and artichoke (VG)
breakfast sandwich avocado, roasted tomatoes, caramelized onions & bacon on a mini brioche bun
croissant sandwich parisian ham, comté cheese, dijon mustard & pickles
croque ‘maman’ with parisian ham, comté cheese & béchamel sauce
smashed avocado tartine tomatoes, cilantro, onion & lemon, served with pumpkin seeds, sea salt & chili flakes on toasted sourdough (V) (GFA)
everything croissant with lemon whipped cream cheese, smoked salmon, cucumber, pickled onions, arugula, cherry tomato served on an everything croissant
croissant du sud with italian proscuitto, pesto, roast tomato & mozzarella
bite sized brunch
$35 per person to be served at food stations & passed
only available for private events
LUNCH
$45 per person to be served family style
STARTERS
includes mixed greens salad with scallions, parmesan & french balsamic | select one from below to be shared*
raquel's kale caesar salad roasted tomatoes, shaved parmesan, country bread croutons & pickled onions, served with caesar dressing (GFA)
maylin's squash salad - roasted butternut squash, mixed greens, shaved red cabbage, apple, radish, golden raisins, pumpkin seeds & mint served with a side of sweet french mustard dressing (GF)(V)
MAINS | select two from below to be shared*
*additional mains are $10 per person
quiche lorraine parisian ham & comté cheese
quiche sophie spinach, feta and artichoke (VG)
croque ‘maman’ with parisian ham, comté cheese & béchamel sauce
patricia’s prosciutto sandwich prosciutto, manchego, grated tomato, olive oil & fleur de sel on a baguette (GFA)
inga’s veggie sandwich roasted butternut squash, sage pesto, melted white cheddar, apple & caramelized onions on country bread (add bacon strips $6) (GFA) (VG) (S)
smashed avocado tartine tomatoes, cilantro, onion & lemon, served with pumpkin seeds, sea salt & chili flakes on toasted sourdough (V) (GFA)
tartine au saumon lemon whipped cream cheese, smoked salmon, cucumber, pickled onions, everything bagel seasoning & microgreens on toasted sourdough (GFA)
DESSERTS | select three minis to be served on tiered stands or fruit salad
pain au chocolat
mixed berry tart
meringue lemon tart
coffee tart
spiced apple crumb loaf cake
banana chocolate & walnut bread (N)
chouquette
MINI SWEETS | select three to be served on tiered stands
*additional mini sweet are $5 per person
butter croissant
pain au chocolat
matcha dipped croissant
lavender dipped croissant
meringue lemon tart
mixed berry tart
coffee tart
spiced apple crumb loaf cake
banana chocolate & walnut bread (N)
chouquette
MINI SAVORIES | select three to be served on tiered stands
*additional mini savory are $5 per person
quiche lorraine parisian ham & comté cheese
quiche sophie spinach, feta and artichoke (VG)
inga’s veggie sandwich roasted butternut squash, sage pesto, melted white cheddar, apple & caramelized onions on country bread (add bacon strips $6) (GFA) (VG) (S)
croque ‘maman’ with parisian ham, comté cheese & béchamel sauce
katie sandwich herb roasted chicken with basil aioli, roasted red peppers, arugula & roasted tomato on brioche
smashed avocado tartinette tomatoes, cilantro, onion & lemon, served with pumpkin seeds, sea salt & chili flakes on toasted sourdough (V) (GFA)
everything croissant with lemon whipped cream cheese, smoked salmon, cucumber, pickled onions, arugula, cherry tomato served on an everything croissant
croissant du sud with italian proscuitto, pesto, roast tomato & mozzarella
afternoon bites
$35 per person served on tiered stands at table
evening menus
only available for private events
Evening Canapé
to be served at food stations & passed
only available for private events
$30 per person for 4 items - serves 6-8 bites per person
OR
$35 per person for 6 items - serves 8-10 bites per person
MINI SAVORIES
quiche lorraine parisian ham & comté cheese
quiche sophie spinach, feta and artichoke (VG)
croque ‘maman’ with parisian ham, comté cheese & béchamel sauce
katie sandwich herb roasted chicken with basil aioli, roasted red peppers, arugula & roasted tomato on brioche
smashed avocado tartinette tomatoes, cilantro, onion & lemon, served with pumpkin seeds, sea salt & chili flakes on toasted sourdough (VG) (GFA)
seasonal phyllo pocket (VG)
fresh mozzarella, tomato & basil skewer (VG)
pigs in a blanket
smoked salmon & herb cream cheese tart
everything croissant with lemon whipped cream cheese, smoked salmon, cucumber, pickled onions, arugula, cherry tomato served on an everything croissant
croissant du sud with italian proscuitto, pesto, roast tomato & mozzarella
spring pea, kale & ricotta tart
blini seasonal jam & salty cheese
MINI SWEETS
chouquette
mixed berry tart
coffee tart
meringue lemon tart
spiced apple crumb loaf cake
banana chocolate & walnut bread (N)
STARTERS
includes mixed greens salad with scallions, parmesan & french balsamic | select one from below to be shared*
raquel's kale caesar salad roasted tomatoes, shaved parmesan, country bread croutons & pickled onions, served with caesar dressing (GFA)
maylin's squash salad - roasted butternut squash, mixed greens, shaved red cabbage, apple, radish, golden raisins, pumpkin seeds & mint served with a side of sweet french mustard dressing (GF)(V)
MAINS | select one or two from below to be shared
papa poule oven roasted herb chicken with thyme & rosemary (GF)
served with seasonal veggies & herb roasted potatoes
beef bourguignon - tender fall apart chunks of beef simmered in a rich red wine sauce with carrots and mushroom (GF)
served with purée
seared salmon with roasted red onions, arugula & green olive vinaigrette (GF)
served with herbed farro salad
risotto with eggplant & tomato (GF) (VG) (VA)
vegetable galette (VG)
served with garlic greens
DESSERTS | select one to be shared
maman’s dessert tower (assorted mini desserts)
seasonal fruit salad
family style dinner
to be served family style
only available for private events
$60 per person includes 2 salads, 1 main & dessert
OR
$80 per person with an additional main
add 2 canapés for $10/person or 3 canapés for $12/person
kids’ menus
available for children ten and under
included beverages: juice, milk, chocolate milk or hot chocolate & water
DAYTIME MENU
main: grilled cheese sandwich
side: roasted potatoes
dessert: maman chocolate chip cookie
to be served family style
$25 per person
EVENING MENU
mains: chicken tenders & margarita pizza
sides: green salad & roasted potatoes
desserts: chouquette & maman chocolate chip cookie
to be served family style
$35 per person